Luncheon

Sharing platter – Char-grilled harissa chicken, roast vegetable tagine, pastry, oak smoked prawns mayonnaise, smoked haddock leek and potato, Carrot ceviche, bread and balsamic (for two) – 20

Pint of Oak smoked prawns, herb mayonnaise, lemon, pickled vegetable salad – 16

Harissa Char-grilled chicken sandwich, chimichurri, rocket salad, pickles, chips – 15

Barbecue pulled mushroom flat bread, crisp corn, smoked tomato and rocket salad, chips (Vg) -15

Fish and chips , pickled salad , mayonnaise, lemon – 18.5

Todays soup, crisp dauphinoise potato, sour cream – 10

Side Dishes

Chips – 4.5
Bread and balsamic – 4.5
Crispy potatoes – 4.5
Fresh Vegetables – 4.5
New potatoes – 4.5
Mayonnaise – 0.50

Puddings

Dark chocolate delice, honeycomb, maple ice cream (Vg on request) – 10
Lemon posset, raspberry and vanilla compote, short bread – 10
Vanilla ice cream, berry compote, waffle biscuit – 8
Cheese selection, biscuits, preserved plum * – 11